A butcher taught me! Here's how to cook pork knuckle properly Ingredients pork ham hock: 2 pc beer: 300 g (11 oz) garlic: 20 g (0.7 oz) water: 3 l (101 pt) carrot: 150 g (5.3 oz) onion: 200 g (7.1 oz) garlic: 20 g (0.7 oz) bay leaves: 2 g (0.1 oz) black peppercorns: 2 g (0.1 oz) coarse salt: 3 g (0.1 oz) pickled cucumbers: 250 g (8.8 oz) parsley: 20 g (0.7 oz) garlic: 20 g (0.7 oz) lemon: 1 pc vegetable oil: 200 ml (6.8 fl oz) salt: 2 g (0.1 oz) Additionally toast bread: 4 slices eggs: 2 pc must
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A butcher taught me! Here's how to cook pork knuckle properly Ingredients pork ham hock: 2 pc beer: 300 g (11 oz) garlic: 20 g (0.7 oz) water: 3 l (101 pt) carrot: 150 g (5.3 oz)
Appetizing.tv. Appetizing.tv · Original audio. A butcher taught me! Here's how to cook pork knuckle properly Ingredients pork ham hock: 2 pc beer: 300 g (11 oz) garlic: 20 g (0.7 oz) water: 3 l (101 pt) carrot: 150 g (5.3 oz) onion: 200 g (7.1 oz) garlic: 20 g (0.7 oz) bay leaves: 2 g (0.1 oz) black peppercorns: 2 g (0.1 oz) coarse salt: 3 g ...
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Schweinshaxe German Pork Knuckle and Sauerkraut Recipe
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2.5K views · 49 reactions | How about Schweinshaxe for dinner? Makes me think of being in Germany for Oktoberfest! Here's the full recipe: https://www.quick-german-recipes.com/pork-hocks-recipe.html | Just Like Oma | Facebook
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2.5K views · 49 reactions | How about Schweinshaxe for dinner? Makes me think of being in Germany for Oktoberfest! Here's the full recipe: https://www.quick-german-recipes.com/pork-hocks-recipe.html | Just Like Oma | Facebook
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