Restaurant owners and hoteliers are joining forces in Connecticut, forming a united front to fight and advocate for each ...

The Connecticut Restaurant Association is rebranding itself as an advocate for the broader $21 billion hospitality industry.

The hospitality industry contributes more than $1.5 billion in annual state taxes and nearly $21 billion in economic impact on the state of Connecticut, officials said.

The Connecticut Restaurant Association is expanding its reach and rebranding as the Connecticut Restaurant & Hospitality ...

Houston's grand Post Oak Hotel has climbed into the No. 1 spot in U.S. News and World Report's prestigious list of the best ...

But that's not all! The Post Oak Hotel at Uptown Houston also earned another five-star rating from Forbes, which also revealed their competitive scores for hotels and spas Wednesd ...

Whether it be France's cheese boards or Italy's pasta dishes, Europe offers its tourists an array of world-renowned food. Hotel and restaurant prices vary across the continent, but where will your ...

A local group in Athens has expressed concerns over a proposed hotel development at a historic site. The site, formerly the President's House for the University of Georgia, has been on the National ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min Developers plan to build two ...

Ema, seen here, was recently named among the top 100 best hotel restaurants in the nation in an analysis by online reservation company Open Table and travel website Kayak. Garrett Sweet Three Illinois ...

The team behind the award-winning Dorchester restaurant Comfort Kitchen is embarking on an ambitious new project, creating two major restaurants and managing all of the food and beverage program at ...

The City of Cleveland has entered into a non-binding agreement with local restaurateur Greg Hicks to open an eatery in the former Cherokee Hotel, which the city is currently restoring to serve as the ...