Have you ever wanted a hot dog and pizza all in one dish? Or perhaps a pie crust made of meat pies? We dive into some of ...

The foods we eat every day often have complicated backstories. Recipes like chocolate and French fries evolved through ...

“Glen Waverley has a little bit of everything,” says Garen Maskal, who owns two restaurants on Kingsway, the pumping heart of the suburb, where almost every tenancy is occupied by a restaurant, bubble ...

16 places to load up on carbs and sugar in Milan.

Bengaluru's love for Italian food stems from its carb-based cuisine, making pasta and pizza feel familiar, while reflecting a global palate in a tech-driven culture.

Back in the summer of 2006, a few nights transformed Fabio Grosso from an outsider to an Italian national hero. From his decisive left-footed strike against Germany to his perfect penalty in Berlin, ...

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