This sponge cake from a 1920s Canadian recipe booklet is made with eggs, sugar, potato flour, and baking powder. Light in texture and simple in structure, it’s designed to work with different starches ...

Choosing the right ingredients is key to a perfect sponge cake. Use fresh ingredients, as they provide better volume and stability. All-purpose flour is commonly used, but cake flour can give you a ...

Discover a simple and reliable no-egg cocoa sponge cake recipe perfect for beginners. This recipe uses basic pantry ...

Tres leches cake is a Latin American dessert featuring a light sponge soaked in three milks: sweetened condensed, evaporated, ...

Princess Cake, or Prinsesstårta, makes a spectacular centerpiece for any celebration, but despite its regal appearance, this ...

A FOODIE has shared a “quick and easy” hack to make an expensive-looking birthday cake whilst on a budget. So if you’ve got a loved ones’ birthday fast approaching but your purse is feeling ...

People have shared their excitement after discovering how to cook a nostalgic school dessert in the air fryer - and many say ...

The resurgence of Burnt Sugar Cake is part of a movement to honour overlooked Black culinary contributions. For too long, Black American foodways were reduced to stereotypes, with dishes like Burnt ...

This nostalgic sponge cake with white icing and rainbow sprinkles can be made in just 30 minutes using an air fryer, and people can't believe how good it tastes ...

Choosing a favorite dessert from the Publix bakery is no easy task, but there are a few reasons why the tiramisu comes out on top for me.

Whipped cream is a popular and versatile dessert topping, but it can be beat. There is a store-bought item that is even ...