Serious cocoa lovers know that chocolate isn't created equal. Our favorite store-bought chocolate bars are not just the ones with the most unique flavors or prettiest packaging — they tend to be much ...

The cacao tree is where chocolate comes from, and while the ancient Olmec civilization was using it in ceremonies 3,500 years ago, it wasn't until the 19th century that it became accessible to the ...

How the healthiest of the sweet treats stands up – from Tesco to Lindt ...

There's never been a better time to be a chocolate lover. From single-source bars to high-end hot cocoa and even chocolate-dipped fruit and nuts, it's easy to find high-quality chocolate in almost any ...

Use these pro picks for your next batch of cookies or brownies. Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is ...

Learn how gentle, low heat and the right ingredients can create a slow-cooker hot chocolate that's perfectly smooth and ...

This study underscores the significance of true density analysis in the optimization of chocolate manufacturing. The results show a consistent pattern of density variations across chocolates with ...