Basil can be a delicate herb — so much so that it warrants its very own guide for how to cook with it. But that shouldn't deter you from using basil in any of its variations, including a deliciously ...

Lemon basil pasta is a tasty springtime recipe that incorporates strong flavors from the season. This light, spring pasta recipe can be made a number of ways with numerous ingredients added. While ...

Add Yahoo as a preferred source to see more of our stories on Google. Serve with extra torn basil and black pepper - Haarala Hamilton and Valerie Berry I love the way a sauce – made of just pasta ...

Make the lemon-basil syrup: In a heavy-bottomed saucepan over medium heat, combine water, sugar and salt. Bring to a simmer, stirring to dissolve sugar. Remove from heat, stir in basil and steep 10 ...

I did not grow up eating much fresh fish. Mostly we had frozen whiting, thawed and fried crisp in mom’s heirloom cast iron skillet, canned salmon made into diner-style patties or what we kids called ...

Lemon and basil spaghetti is one of the famous Italian dishes known for its fresh and simple flavor. This dish relies on easy-to-access ingredients available in most kitchens, making it the ideal ...

Instructions: Peel and slice beets and fan on a serving platter. Top with olive oil and lemon juice. Add basil leaves and onion. Top with curls of shaved Parmesan and salt and pepper to taste. Get the ...

Brimming with bright and full flavors, our one-pan lemon and salmon orzo makes an impression! Learn how easy it is to make ...