Some leaders in Congress remain optimistic about the prospects of a farm bill passing in 2026. Progress appears unlikely.

Regenerative agriculture has recently become one of the most talked-about concepts in food and farm policy. It’s praised in speeches, debated on panels, and increasingly referenced in federal programs ...

This is the second in a series of columns featuring conversations with state Farm Bureau presidents about current issues in agriculture. John Boelts is president of Arizona Farm Bureau. He continues a ...

On-pack claims carry a lot of weight in the food and beverage world. Claims that a product has been made with regenerative agriculture, on the other hand, are relatively unknown. But this is changing.

In Greece's fields, Dimitris, a fourth-generation olive farmer, once relied solely on traditional cultivation methods passed down through his family for generations. Today, critical decisions about ...

The clock is ticking on trade deals that the U.S. will need to strike with many nations, most notably China, to avoid what Trump’s treasury secretary has described as an “unsustainable” tariffs war.

In fiscal year 2020, President Donald Trump’s last full fiscal year in office during his first term, the U.S. Department of Agriculture reported a trade deficit of $3.7 billion. The most current data ...

Since 2006, the American Farm Bureau Foundation for Agriculture has been on a mission to build awareness and understanding of agriculture through education. Now we are taking these efforts to the next ...